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Mollydooker The Maitre D' Cabernet Sauvignon 2020 750ml [C-5619]

Mollydooker The Maitre D' Cabernet Sauvignon 2020 750ml [C-5619]

Food Pairing: Mint Lamb Chops, Aged Steak
Aroma: Black Fruits, Dried Fruits, Spices, Oak
Palate: Full-bodied, medium-high fruit acid, dry on the palate
Grape variety: 100% Cabernet Sauvignon

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Maître D` is vibrant and rich on the palate, with juicy red fruits that dance in the mouth. Blackberry, milk chocolate and soft herbal notes make this wine deliciously aromatic.
Interwoven with fine tannins and fragrant oak, raspberry, plum and mocha flavours give this wine an evocative depth and refinement.

Mollydooker means "left-handed" in the Australian language. The winery combines elements of fame, design, love, and the most intensive 94-99 rating because the owner couple, Sparky Marquis and Sarah Marquis, both happen to be left-handed, and they tied the knot because of the wine. The winery is not only of excellent quality, but also the design of the wine label is unforgettable. In response to the method of adding nitrogen to protect the wine, the owner invented the Mollydooker Shake "left-handed swinging decanting method" only suitable for the winery. Pour a small glass of wine from the bottle, plug it back into the cork, and shake the bottle vigorously to allow air to enter. In the wine, this can release the nitrogen gas in the wine, and make the wine instantly rejuvenate and fruity. It is said that it has been tried and tested.

You may not believe the two of them because of their excellent winemaking skills, and you will see the applause from many international wine critics. The couple not only helped many Australian wineries to score high wine scores, but also helped the famous Australian wineries Henry's Drive and Parson's Flat. Winemaking, won the title of "Best Winemaker of the Year", Shirvington Shiraz brewed in 2002 scored 99 points from Wine Advocate (WA), and the Marquis Philip Winery they founded in 2001 was an instant hit, top The wine Integrity was still awarded 99 points twice by WA.

From the McLaren Vale region of South Australia, the owner Spark believes that the fruit flavor of red wine can be divided into 10 kinds, from light to heavy, from cherry, strawberry, plum, etc. all the way to jam and asphalt flavor, and his secret to creating Mollydooker wine is 10. This flavor hierarchy can be found all in one bottle, which is why his wines can be so complex and flavorful. He also believes that because the McLaren Vale area is warmer, the sugar accumulation rate will be faster than the flavor maturity, so when he manages the vineyard, he especially reduces the sugar accumulation rate, so that the flavor development can keep up, so that the flavor, tannin, alcohol, Acidity, in perfect balance.

Region: McLaren Vale
Food Pairing: Mint Lamb Chops, Aged Steak
Aroma: Black Fruits, Dried Fruits, Spices, Oak
Palate: Full-bodied, medium-high fruit acid, dry on the palate
Grape variety: 100% Cabernet Sauvignon
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